Thursday, September 22, 2011

Sliced Fish Soup (鱼片汤) @ Block 448 Clementi Central Hawker Centre (金文泰448巴刹与熟食中心)

On normal days, i will never have the motivation to try this stall even if i have a terrible craving for soupy stuff. In addition to the nearby temptation of pork porridge and wanton noodles, the long snaking queue is always a great de-motivator!

Thankfully, i finally managed to try it on a late weekday afternoon. People who hate the crowds or queues should consider patronising popular hawker stalls or eateries between the timing of 4.00 and 5.30pm.

At S$3 a bowl, i was given a relatively big portion of cloudy soup that suggested a rich broth filled with refreshing goodness! I wasn't disappointed as i truly relished each and every spoonful.

The taste of sliced fish has always been a matter of contention for fish soup lovers.

Although the others complained of a fishy taste, i thought that was negligible when each slice of fish had managed to absorb the rich flavour of the broth within such a short period of time and had a fulfilling meaty bite.

Personally, i thought it was a pretty good deal with so much ingredients! Furthermore, i never know beancurd skin could taste so good!!!


Block 448, Clementi Food Centre,
(金文泰448熟食中心) Clementi Ave 3,
Stall No #01-41

Additional Information
I am not sure what is the name of this stall.

The biggest words on the signboard actually said Teochew Fish Porridge (潮州鱼粥), which is hardly suitable as a name.

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