Saturday, September 19, 2026

Bai Sheng Teochew Minced Meat Noodle @ GHK 407 Food House in Ang Mo Kio [Singapore]

My sister is strongly influenced by recommendations for food and travel on social media; and if not for her, you would not likely see me strayed so far from the nearest MRT station, for a bowl of bak chor mee from an influencer I haven't even heard of.

Bai Sheng Teochew Minced Meat Noodle from GHK 407 Food House, right next to 409 AMK Market And Food Centre. Let's hope it was as good as it was said to be, on social media. 

At S$5.00, this was a generous portion, with slices of pork, dumpling, fish ball, pork ball, fish cake, and a heavy smattering of plump deep fried pork lard! The strands of mee pok struggled to peek out from the rest of the ingredients! 

Let's talk about the soup; flavourful with that delicious meaty taste that made me drink up every single drop! And loving both the fish ball and pork ball; soft were the bite and the kind I would like to purchase for a steamboat meal. 

My strands of mee pok well coated with a blend of vinegar and chilli; al dente, slurpy and satisfying! I did find the mee pok a bit different; like a narrower version of what I usually have. 

Accompanying ingredients didn't disappoint, except for one; the pork lards that you can request for extra if you wish. They didn't taste as fresh as I thought they would be, given their incredible visuals! 

=====

In all, a pretty good bowl of bak chor mee for me, that's so worth the price. However, I bet some would prefer more punch to the vinegar and, with the addition of sun-dried flatfish, which had a miraculous effect on palatability. Personally, I still prefer Tai Hwa, but to be fair; I am not a huge fan of bak chor mee. 

Address
407 Ang Mo Kio Ave 10, #01-733, 
GHK 407 Food House, Singapore 560407

Map
As above.

Menu
As above.

Jogging at Xiuning County and Exploring Nankeng near Mount Qiyun @ Huangshan City in China

When I was climbing up Mount Qiyun, I was drawn to the above sight; a crop formation of a Chinese gourd that kind of represents Taoism as "a sacred symbol of the universe, healing, and transcendence".

Hence, when I was jogging at the foot of the mountain before dinnertime, I kept thinking of that area even though I eventually went to the other side, near the entrance of Qiyun resort as I recalled the coach driving past some interesting structures.

Like this pavilion which had a gigantic Chinese character of 道 painted on the stone. A trivia, Mount Qiyun is known as one of the Four Sacred Mountains of Taoism, with Mount Wudang being the most famous amongst overseas Chinese. 

Unique structure made of cargo containers that supposedly housed the office of 自由家, a company specializing in tree top accommodation and adventure camps. 

Jogging towards the Hengjiang River, where there were more people around. It could be quite disturbing when there's no one around me, and I am in a foreign country. And I am not exactly known to be careful.

Cable car station that made the climb up Mount Qiyun much more comfortable! A five-minute ride up 308 meters versus a torturing uphill climb that will take hours just to get to the cable car station on Mount Qiyun. 

Just felt so relaxing to be jogging next to the river surrounded by mountains. That's what we really lacked in Singapore; thus, the constant need for wanderlusting, especially as we age, and crave for a relaxing environment. 

Having said that, camping is not my cup of tea. At my age, let's just pay for a hotel room with balcony where I wouldn't have to prepare so much stuff, with a lot of unknown variables in play, like wet weather.

Hengjiang River, which separates Mount Qiyun from the main township, is a pretty short river that's less than 70 kilometers in length, and connects to the more famous Xin'an River downstream. 

Remember the crop formation of the Chinese gourd earlier? I finally managed to make my way to the original spot! This area is known as Nankeng, which to me, should be considered as one of the highlights of my Huangshan tour even though it wasn't part of our itinerary! 

Plenty of instagrammable spots! It appeared to be trying to be a touristy spot but compared to the Mount Qiyun resort, which was just about 500 meters away, this place was almost devoid of crowds! Strongly, strongly recommended.

And in case you are wondering what fields these were; they were rapeseed flower fields! However, there didn't seem to be many flowers; maybe it has yet to hit the peak flowering season. Pictures look better from far though.

Helping a dog owner take picture for her dog! 
So adorable right?! Very photogenic canine too. 

See how expansive the place was! 

Nestled right at the foot of Mount Qiyun, you would have to look closer at the photograph to catch sights of the line of traditional buildings almost right at the top! Imagine staying there, where you would be blessed with fantastic panorama every morning you wake up! 

Nankeng Village I presume. There were a few guesthouses there but as I mentioned earlier, I am of the age where official hotels are very much preferred. Time is running short; so why run the risk? 

As you have probably realized from the photographs I shared from the start of this post, there were many props that were built and installed to enhance your photographs, and they were just the tip of the iceberg! More to show below! 

So many to choose from right?! As I was alone, I could only take photographs and then share them with my travel companions! Alex and my dad actually walked over the next morning to check out Nankeng even though for my dad, it's the scenery that still matters. 

Time to cross the Suiying Bridge.
And back to people-filled civilization. 

=====

Location
Within Xiuning County, 
Huangshan City, Anhui China

Map
As above.


Friday, September 18, 2026

Jok Ruam Jai near Montraj Continent Hotel @ Asoke in Bangkok [Thailand]

I was too lazy to travel for breakfast and decided to check out Jok Ruam Jai, which was less than 200 meters from our accommodation this time; the Montraj Continent Hotel. 

A local eatery with a pretty decent review score of 4.1 from over 500 reviewers, I admit that the name caught my attention as I am aware that jok means porridge, and I was indeed craving for some porridge right here at in the capital of Thailand! 

For such a small eatery, the menu was quite exhaustive, including a section that concentrated on a format similar to Singapore's economical rice stalls, where you have a wider selection of dishes to pick and choose for your plate. 

Congee Pork - I am no stranger to porridge in Bangkok and have tried Joke Sam Yan and Jok Prince; hence, I am well accustomed to their signature gluey texture. 

Sadly, this was too plain for my liking and would likely be more suitable for a person who is unwell or just have weak constitution. I thought the pork balls might be the saving grace but it was laden with the taste of organs, which I can't stand... 
 
Egg Noodle Fish Ball - thankfully, mine was the noodle since the porridge was for Alex. Plating left much to desire though as I can so imagine the chef nonchalantly throwing the fish balls and fish cakes onto the pile of untidy noodles. 

The base of the noodles was actually a bed of vegetables! Nevertheless, let's kickstart with the fish balls and fish cakes; firm texture with a nice, non-fishy flavour. Egg noodles were lightly tossed with garlic oil; a bit bland with an alkaline aftertaste. 

=====

I might have cleaned out the noodles but to be honest, it wasn't a satisfying meal. Maybe I had ordered the wrong thing? Well, the jok is supposed to be the "best choice" according to the menu. 

Maybe we should gone with the "economical rice".

Address
7, 7/4 Soi Sukhumvit 23, Khlong Toei Nuea, 
Watthana, Bangkok 10110, Thailand

Map
As above.

Pricing
Congee Pork - 60 Baht
Egg Noodle Fish Ball - 80 Baht