Have you tried turkey before? I did after being attracted to the pictures of large roast turkeys that appeared on Thanksgiving Day a long time ago, and didn't understand why people would prefer tough turkey over tender chicken meat!
Located in a town far from the city centre, and commanding a review score of 4.3 from over 550 reviewers on Google Map, we came to a full house eatery, and, thankfully, managed to secure a table without much wait.
With quite a number of options instead of just turkey rice, we happily asked our friend to order for us, emphasizing that we only wanted turkey rice, and maybe some soup.
Menu, in Chinese, for your reference, and your eyes are not playing tricks on you. The turkey rice cost just NT$35, and that's less than S$2! Eating at the outskirts is definitely friendlier for our wallet!
Texture wise, the turkey meat was much tenderer than expected, although the bite was meatier and tougher. The rice was plain with flavor coming from the sauce, which wasn't your common soy sauce. Personally, I like the turkey rice, even though chicken rice in Singapore was still better. p.s. turkey meat is healthier than chicken meat though.
Clam Soup - simplicity was key here with a stronger touch of raw ginger in the light, seafoody rice. At NT$45, I would have thought more clams would be given. By the way, I don't know how much clams cost.
Milkfish Soup - taste was fishier but looked at the rich layer of collagen! As I mentioned numerous times in postings for the Taiwan trip made in 2025, milkfish is second to cod fish on my list of favourite fishes!
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Address
436, Zhongxing Road,
Shuishang Township,
Chiayi County
Taiwan
Map
As above.
Order List
As above.
Pricing
Turkey Rice - NT$35
Clam Soup - NT$45
Milkfish Soup - NT$75
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