Wo Long Breakfast (臥龍手作早餐) @ Kaohsiung City in Taiwan

I wasn't that full after breakfast and decided to search on google map for a nearby breakfast eatery, and decided to go with Wo Long Breakfast, which had a high review score of 4.7 from 150 reviewers! 

Thumbs-up for the specific dish was helpful as I wouldn't have to deliberate too long on what to have, although I had to admit that the Taiwanese egg crepes/pancakes I had so far, didn't appeal to me, and I wondered then if this would be any better.

Soy Milk - ordered this warm, with no sugar. Even though this (right one in the photo) appeared pre-packed, the beverage was rich of soybean aroma and better than Singapore's Mr Bean, which can taste powdery sometimes. 

Traditional Taiwanese Egg Crepe - one look and I knew this would not fare any better from the past. What would be the giveaway from this pre-taste review? The dough skin.

It was just flour with egg, and the texture was gelatinous with just the edges having a light, hardly discernible crisp. There wasn't much taste, with just simple pepper and salt. For a traditional dish; it didn't taste fantastic for my amateur taste buds. 

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Leaving the dough skin untouched.

Address

No. 223-2, Datong 1st Rd, 

Sinsing District, Kaohsiung City, 

Taiwan 

Map

As above. 

Menu (in Chinese)

As above

Pricing

Soy Milk - NT$35

Traditional Taiwanese Egg Crepe - NT$35

Click HERE for 11 Days, 10 Nights Taiwan Trip: Summarised Itinerary for Chiayi Alishan (嘉义阿里山) - Kaohsiung (高雄) - Tainan (台南) - Taichung (臺中)