9 Days 8 Nights Taiwan Trip: Summarised Itinerary for Cingjing (清境) - Sun Moon Lake (日月潭) - Taichung (臺中) - Taipei (臺北)

For my latest trip to Taiwan (January 2025 to Chiayi Alishan, Kaohsiung, Tainan & Taichung), click HERE!

From a high of over 5,000 photographs, i have finally managed to pare the number down to about 4,300 plus and this shall make it easier for me to sieve through the thousands of pictures taken in Taiwan for publication on this blog!

As with my last overseas journey, a summarised overview has been provided below and you are strongly recommended to click the links [specifically the ones like Day One (03 April 2014) etc as they would give you a whole lot more details]!

Day One (03 April 2014): 

Singapore -> Taoyuan (桃園) -> Cingjing (清境)

[12.45am] Departed punctually for Taoyuan (Taiwan) via Scoot Airlines! It had been a while since Alex last took the plane and boy was he excited, especially after all the media hype on the missing MH370.

[5.30am] Reached Taoyuan without any delay! The plane actually landed ten minutes before the confirmed timing. I was so worried i wouldn't have sufficient buffer to take the 7.39am high speed rail (which i had already paid for) as i heard from friends that Scoot had a bad record in adhering to confirmed timings.

[6.00am] Bought the bus tickets for Taoyuan High Speed Rail Station (HSR). For those who are unaware, the airport is not seamlessly connected to the high speed rail and you would still require a 15-20 minute bus ride. Take into account waiting time, traffic condition etc and you can understand why i was jittery!

[7.35am] Arrival of the bullet train that departed at exactly 7.39am!

[8.16am] Over a distance of 134.9 kilometers, it took us only less than an hour to step off the train at Taichung HSR station! After a few minutes of consideration, we decided to take up an offer to share a cab with two other travellers to Cingjing!

[9.50am] Honestly, it makes better sense as the driver would send us directly to the door-step of our designated accommodation and the journey does not involve multiple stops along the way. Eighty minutes later (at 9.50am), we were already drinking coffee in the dining / reception area of Misty Villa (雲濛仙境民宿).

[10.40am] Since we could not check in to our room till noon (officially, it should be 3pm), we left our luggage with the villa and proceeded to our first true-blue attraction in Taiwan; the small swiss garden (小瑞士花園)!

[12.30pm] Greeted with a breathtaking scenery as i opened the door to the balcony of our pink room (you read it right; it was obscenely pink). Did i also mention that it was damn chilly in Cingjing?

[2.00pm] Free shuttle provided by the villa to the main attraction in Cingjing; the Green Green Grassland (青青草原) where we had a blast rollicking on the turd-filled turf!

[5.00pm] Dinner was tricky since the area was said to be reputable for Yunnan-style cuisine but we all know our Mr Chiu; he might be better off with Western cuisine; hence, the Western-Asian Carton King (紙箱王) would be a better option.

Day Two (04 April 2014):

Cingjing -> Sun Moon Lake (日月潭)

[3.30am] Time to wake up to prepare for our sunrise tour to Hehuanshan (合歡山)! Couldn't see a darn thing as the weather was incredibly cloudy that day although we did manage to survive a low temperature of 2.6°C wearing only attire suitable for 15°C.

[8.00am] Breakfast first before taking the 9.00am shuttle (chargeable) to bring us to Sun Moon Lake! Bloody, i should have assigned one more night at Cingjing so that i can truly relax; it was so hectic to shuffle from one place to another!

[10.25am] Sun Moon Lake - Shueishe Pier; one of three main piers and definitely the one bustling with the most activities! We opted for a hotel on the opposite shore (Itashao Pier) where it was much quieter.

[11.30am] Dropped our luggage at the tea-house lookalike hotel; Cherng Yuan Hotel (澄園渡假旅店) before we trekked over to the Sun Moon Lake Cable Car Ropeway!

[12.15pm] Taking the ropeway; our aim was to explore the Formosan Aboriginal Culture Village (九族文化村) and not just to enjoy a bird's eye view of the lake.

[12.50pm] Don't be mistaken; it wasn't your usual kind of village! In addition to educating visitors of the aboriginal tribes in Taiwan, it had a good sized theme park where Alex was damn impressed with the incredibly fun Caribbean Splash!

[4.45pm] We can finally rest our smelly feet in the comfort of our hotel room!

[6.00pm] Had a local meal at Fuyuan Restaurant which included the area's specialty; the pretty expensive President's fish that came with tonnes of bones!

[7.00pm] Roamed the Itashao market street where we snacked a bit and did a bit of window shopping before tucking in for an early night.

Day Three (05 April 2014): 

Sun Moon Lake -> Taichung (臺中)

[7.30am] Having a relaxing breakfast in the outdoor section facing the misty sun moon lake. If only life can be so comfortable every single day!

[8.15am] Did the touristy thing by taking a bus to Xuan Guang temple (玄光寺); we waited till 9.30am to try out the immensely popular Ah Po tea leaves eggs!

[11.00am] Time to board the ferry - we would be making our way to the third largest city in Taiwan this time; Taichung! Night markets, here we come!

[1.15pm] The iconic Taichung station which was super near to our choice of accommodation in the city; the four-star 53 Hotel. Ease of accessibility would be beneficial for our move the next day to Taichung HSR station.

[2.00pm] With the helpful directions from the hotel's reception, we got to Yizhong Shopping Street (一中商圈) in twenty minutes! My bad, it should have been faster if i didn't make a wrong turn.

[7.00pm] After checking in to the hotel and taking a much needed shower, it's time to hit the street again for one of the more popular night markets in Taiwan; Fengjia Night Market (逢甲夜市)!

Day Four (06 April 2014): 

Taichung -> Taipei (臺北)

[7.15am] Despite sleeping at close to 2.00am, we had to drag ourselves out of bed so that we could have enough buffer to have our breakfast, board the railway train and get to the HSR station in time. Hectic, hectic, hectic!

[11.00am] Safe and sound in Taipei; the capital of Taiwan! Typical of accommodations in Taiwan, we could not check in till after 3pm although you are free to leave your luggage with the reception staff who would take great care of them.

[11.30am] Accidentally barged in to the protest zone of the Sunflower Student Movement (太陽花學運) while searching for a shop i found from online reviews. The shop was not open for business but it was still an experience to see the differences in civic movements between Singapore and Taiwan.

[2.30pm] Reception staff of CityInn Hotel Taipei Station Branch I (新驛旅店) were kind enough to allow us an earlier check-in! Frankly, the level of customer service in Taiwan was generally so much better than Singapore and this was one of the many reasons that i am missing Taiwan so much now!

[4.30pm] Left for Ximending (西门町); a vibrant place filled with youngsters, activists, evangelists and tourists! Don't ask me about Ah Zhong Mian Xian (阿宗麵線); i didn't want to waste my time queuing and i have never really fancied mian xian. Had our dinner at a 68-year old Japanese restaurant instead; Mei Guan Yuan (美觀園).

[7.00pm] Patronised two night markets at one go; the Guangzhou Street Night Market (艋舺夜市) where Alex was beaming over his great buy, and the disappointing Huaxi Street Night Market (華西街觀光夜市).

Day Five (07 April 2014): 

Taipei

[8.30am] Rise and shine for our first pre-booked tour with a cab driver who sent us to notable landmarks like Yehliu Geopark (野柳地質公園), Jiufen (九份), Golden Waterfall (黄金瀑布), Yin-Yang Sea (陰陽海), Keelung Night Market (基隆廟口夜市) and of course, Shifen (十分).

Click the links in the previous paragraph for more details!

[9.30pm] A bit too late for Shida Night Market (師大夜市) and i guess our feet were also too tired to check the numerous shops catering to students studying in the nearby university.

Day Six (08 April 2014): 

Taipei

[9.30am] Stepped out of the hotel for a trip to Maokong (猫空) which used to be one of the largest tea growing area in Taipei! Riding in the crystal cable car was one of the highlights! 

[1.15pm] You wouldn't believe this. Alex literally teared apart my well-planned itinerary to accommodate a visit to the time-heavy Taipei Zoo! 

[4.45pm] The spot i have been waiting for since my arrival in Taiwan; Shenkeng (深坑) also known as the tofu capital of Taiwan! Time to indulge in the smelly tofu that this place is renowned for! 

[8.00pm] Ningxia Night Market (寧夏夜市)! There are so many night markets in Taipei; i could not finish visiting all of them even though i went to a new one every day!

Day Seven (09 April 2014): 

Taipei

[9.30am] Left for Beitou where we had our very first hot spring - which wasn't that amazing as compared to the mesmerising Hell Valley (as shown in the above picture)!

[2.30pm] Strolled along Yongkang Street (永康街) as our planned late lunch at the original store of Din Tai Feng was unsuccessful due to pending renovation work on that day! Sad sad sad. 

[4.20pm] Life goes on! 

Let's take on the third tallest building in the world; Taipei 101! 

[7.05pm] Window shopped at Hankyu Department Store before we did actual shopping at the wholesale market; Wufenpu (五分埔)! Ended the night at the nearby Raohe Street Night Market (饒河街觀光夜市)! 

Day Eight (10 April 2014): 

Taipei

[8.00am] Early morning out to Wulai (烏來)! Thought of soaking again in the hot spring by the side of the stream but the weather turned out to be too warm for us! We eventually spent more time in a dated resort theme park known as Yun hsien Resort (雲仙樂園) and the old street of Wulai. 

[5.30pm] The mother of all night markets in Taiwan; Shilin (士林夜市)! And it lives up to its reputation as there was so much to see, so much to eat and so much to shop! 

Day Nine (11 April 2014): 

Taipei - Singapore

[8.20am] Since this would be our final day, I die die had to try the best luroufan in Taipei; Jin Feng (金峰魯肉飯). I am taking my cue from the great Kon as his professional opinion is that the best one in Taiwan doesn't reside in the capital. 

[9.15am] Checked out the expansive grounds of Chiang Kai-Shek Memorial Hall (中正紀念堂) that was built in the same year i was born and caught the change-of-guards ceremony at 10am! 

[3.00pm] Packed our luggage, had our lunch at Dian Shui Lou (點水樓), collected my fruits and it would be time for us to take the transport to Taoyuan International Airport.

[5.55pm] With a heavy heart, we said our goodbye to Taiwan. It had been a fantastic holiday and you bet we would be back very soon!  

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Planned Itinerary
Quite a number of readers have started asking me for a soft copy of my planned itinerary and i thought it might be better to share with all of you! Download and read it from this link.

Boneless Salted Water Chicken (去骨盐水鸡) @ Shida Night Market (師大夜市), Taipei

One of the recommended eats from friends who had been to Taiwan was this particular stall in Shida Night Market selling a product known literally as  Salted Water Chicken! 

With a mish mash of ingredients in the humongous metal pot, i knew i would not be so adventurous to go for internal organs like kidney etc and indicated almost immediately to the lady for a serving of chicken breast meat for takeaway. 

The peppery fragrance was noticeably strong and i bet i can feel Alex's thoughts at that point! He must be saying in his picky head that he would have nothing to do with this purchase and Cavin would have to ingest everything himself!

This was exactly what happened in the end! 

Anyway, coming back to the subject, this chicken was too tough and oily for my liking (changing it to thigh meat might be better) and i couldn't say i enjoy the spicy, peppery flavour (nor do i like white / steamed chicken skin). The one comparison that came to mind was Singapore's famous Hainanese Chicken and it would win this cold Chicken in Salted Water easily! 

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Location 

Within Shida Night Market (師大夜市). Just walk along the main street of activity; Long Quan (龍泉街) and you would be sure to see the same stall in the first photograph.

Prices

Chicken Breast Meat - NT$60

Menu

As above

Fragrant Toasted Tofu in Skewers (金大鼎串烤香豆腐) @ Shenkeng Old Street [深坑老街], Taiwan

Rest assured i am not going to touch on the "repulsive" smelly tofu today although i seriously could not understand why some of you could be so disgusted with this delicious snack! The aforementioned sentence came from a man who doesn't dare to eat innards and frog legs. 

Anyway, the first thing i noticed on my visit to Shengkeng (renowned locally for tofu) was this queue of roughly ten persons outside a shop right at the main entrance commonly known as beneath the big tree. 

I was intrigued but the tummy was not really that hungry. It was a hundred minutes later that the brain (famished stomach was sending signals) decided to check out what the big fuss was it all about. As you could see from the photograph, there was still a line of people waiting for their food! 

With all due respects, the tofu i skewers didn't appear to be very appetising; huge pieces of toasted tofu that would derail my restricted carbohydrate diet plan and the smell wasn't exactly that enticing.

No matter what, i had queued for close to twenty minutes and shall persevere! For NT35 (roughly S$1.50), you can choose to have one skewer of toasted tofu either tucked in the middle with coriander leaves, pickled vegetables (similar to kimchi), sprinkled with peanut powder or a combination. 

I went for the classic; a combination of all three which was what most people ahead of me were ordering. Had a chat with the lady in charge; they started operation in 1988 and from the menu, i deduced that the tofu was deep-fried before it was toasted with a type of special sauce. 

My verdict? 

The surprisingly soft tofu was indeed delicious; the sauce was similar to the savoury meat sauce my mom used to get from a can and was irresistible when combined with the delightful crunch of pickled vegetables that wasn't as spicy as its Korean counterpart, peppered with the refreshing minty taste of coriander leaves that ended on a final trail of nuttiness! 

Yum yum!

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Location 

Near to the entrance of Shenkeng Old Street, 

New Taipei City, Taiwan

Map

As above. 

Additional Information

The shop does offer smelly tofu but only in their raw, uncooked form. I was in fact quite tempted to buy a few pieces back to Singapore but my mom was terribly averse to the smell and i have to respect the person who cooks for my meals. 

How to cook is not a problem as the shop provides free instruction in the form of an information sheet for the benefit of smelly tofu lovers like myself. 

New Age Fortune Telling @ 妖怪郵便局 [Idashao, Sun Moon Lake, Taiwan]

I can bet with you; the future of fortune telling is going to change with the advancement of technology. Just two days ago, Alex chanced upon a machine outside a monster-themed retail shop that advertised an ability to conveniently 'read' your fortune in a -vending machine- form!

As usual, he was intrigued and NT10 (roughly S$0.40) was a small price to pay to satisfy his curiousity. 

Directions, in Chinese, were along the line of "pay NT10, say your wishes or whatever you want to know in your mind with sincerity and wait for your fortune. 

In a mechanism similar to the cuckoo clock, the face-less postman would enter into the temple and deliver a roll of paper which can be collected from a compartment on the side.

Unlike the old school palm reading device that dispensed only a one-sentence ambiguous advice, you are guaranteed to have more details with this upgraded version!

Alex didn't want to divulge much but there were answers on the paper for questions / advice, travel, move house, marriage, study, employment, business and even lost items!

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Location

Shopping street in Idashao 

Sun Moon Lake, Taiwan