The western side of Singapore has commonly been known as the weakest region when it comes to food and even for me, i would not likely be adventurous in the area unless it comes with recommendation.
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My maternal uncle, who loves eating as much as i love exploring cemeteries, suggested a fishball and minced pork noodles from this coffeeshop near Yuhua Village hawker centre after our early morning trip to Lim Chu Kang cemetery for Qing Ming.
Knowing how famished i am, he boldly ordered the biggest portion to my dismay. I am supposed to limit my carbohydrates intake and noodles are known to be one of the worst type of carbo!
Now, i am the kind who enjoys noodles more than anything else when it comes to wanton noodles, fishball noodles, char siew noodles and minced pork noodles.
Now, i am the kind who enjoys noodles more than anything else when it comes to wanton noodles, fishball noodles, char siew noodles and minced pork noodles.
Having said that, i found the soup to be merely a mish mash of ingredients boiled in a lightly flavoured broth.
Thankfully, the noodles saved the day!
Thankfully, the noodles saved the day!
They gave a gentle tug as i sucked them in; albeit noisily and the lack of any strong condiment (except for ketchup) actually allowed me to appreciate the real delicious taste of the noodles.
Okay, maybe the little pieces of pork lard did help to enhance the overall taste.
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Location
Okay, maybe the little pieces of pork lard did help to enhance the overall taste.
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Location
Block 252, Jurong East Street 24,
#01-183, Jin Biao Coffee Shop
Price
Price
S$3 for a big bowl.
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